• And much more! It's delicious served over hot cooked rice or pasta. Add wine and chicken … Might throw in some cayenne pepper on the chicken. Cook fettuccine according to package directions. CHICKEN NOODLE CASSEROLE. Save my name, email, and website in this browser for the next time I comment. Grilled 6 oz. 1 pound skinless, boneless chicken breast, cut into cubes, 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium). The cook time for the broccoli was perfect - it was still nice and bright green with just a slight crunch to it. Then add a dry white wine or chicken stock to deglaze the skillet. Crock-pot chicken and shrimp Alfredo is an elegant slow cooker recipe with vegetables, chicken, and shrimp in a creamy Alfredo sauce. Sliced grilled chicken breast served over Penne pasta tossed in a Pesto Alfredo sauce. Chicken Marsala Sautéed chicken breast in a marsala wine mushroom sauce, served with seasonal fresh vegetables and Italian Oven garlic mashed potatoes $13.50 Combination Platter A delightful selection of Lasagna, Fettuccine Alfredo and Chicken Parmesan $16.99 Oven-Baked Pacific Salmon Lightly seasoned with olive oil, black pepper and rosemary. The dish was great. If you can’t find them, use frozen, raw, small peeled and deveined shrimp (about 50 per pound— not the so-called “salad” shrimp, but small “standard” shrimp). Clean scallops. It sounds like a good idea. Unlatch the lid and open the cooker. It's loosely based off my popular creamy garlic chicken recipe, and it's a wonder I hadn't thought of it myself since I make cream sauces for everything, and garlic could be my middle name. Make seafood Alfredo pasta by using other seafood like scallops or crawfish. Season with garlic powder. So yummy and so easy, also super minimal clean up this all adds up to being the perfect weeknight family dinner. • And/or garnish with lots of fresh black pepper. It is easy to make and very delicious otherwise. Scatter them on top of the scallops in step 1 before locking on the lid. Stir in the remaining. Buffalo Chicken Mac & Cheese (grilled or crispy) $12.99 Items Below served with soup or salad, vegetable and starch Grilled Chicken Breast $16.25 Crispy Chicken & Broccoli Alfredo … I increased the parmesan to 3/4 cup also. Add the lemon juice and garlic to the pan and bring to a boil over medium heat. Alfredo Pasta is best served immediately after it is ready. Definitely more than 4 servings though. otherwise it separates. • Add up to 1 cup frozen or fresh peas. Chicken and shrimp are mild in flavor and pair together very well. it was really good. Allow to cook for a 3 to 4 minutes, turning over. Delicious Rip off Chicken Chipotle burrito In 16 minutes Rip off Chicken … I added extra parmesan black pepper and red pepper flakes on top for the perfect spice. Remove the scallops to … Shrimp Alfredo. Just open your freezer, lock on the lid, and cook! It was quite simple and quick to make with very little mess. Each recipe gives timings and ingredients for every 6- and 8-quart model of Instant Pot, including the new Instant Pot Max. Remove chicken to a plate and set aside. • Italian-Style Braised Pork Chops Creamy, homemade Fettuccine Alfredo tossed with sautéed shrimp. Very easy and tasty! Add broccoli for last 4 minutes of cooking time. I added a can of diced tomatoes with chilis and it was wonderful. Allrecipes is part of the Meredith Food Group. The sauce can be reheated on the stove top but must be heated slowly. Drain. Have you ever come home at the end of a long day, pulled an ice-coated lump of meat out of the freezer, and thought, “Can I eat this tonight?” With this book and your Instant Pot, the answer is a resounding “Yes.”. As scallops begin to brown slightly, squeeze fresh lemon over scallops. • Sweet and Sour Shrimp Put 1 1/2 cups of the alfredo sauce in an Instant Pot. What is up with people adding mushrooms to everything! Beyond 09 Easiest Way to Prepare Rip off Chicken Chipotle burrito Yummy. Melt 3 to 4 tablespoons butter in skillet. Or just try finely grated Parmigiano-Reggiano. Cook the scallops on one side for 3-4 minutes until they form a brown crust. This recipe was a good quick meal that I had time to make while studying. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Then add butter, shallot, and garlic to the white wine, stirring constantly. I made this tonight for dinner and made it with shrimp and scallops instead of the chicken. Add soup, milk, cheese, black pepper and linguine mixture and heat through. Sprinkle with parsley and paprika to taste. Required fields are marked *. You’ll enjoy: Lily. Here, you’ll find 75 recipes and tons of strategies for cooking quick, flavorful one-pot meals with frozen ingredients, all with zero thaw time and no advance prep necessary. (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[3]='MMERGE3';ftypes[3]='text';fnames[2]='MMERGE2';ftypes[2]='radio';}(jQuery));var $mcj = jQuery.noConflict(true); This website uses cookies to give you the best user experience, for analytics and to show you offers tailored to your interests on our site and third party sites. It was easy and most of the ingredients are staples in your pantry. Also, I love the 4 mile run at the end. Great and easy recipe! This was a big hit with my family. I saw this recipe advertised in Martha Stewart magazine and it looked very easy and good. this link is to an external site that may or may not meet accessibility guidelines. The only thing was too salty for me from the alfredo sauce and chicken broth. You’ll be eating dinner in no time. This was my very first Instant Pot cooking. I hope you had a great weekend. I'm a college student on a fixed food budget who is still getting the hang of cooking. Unless otherwise noted in your recipe, … By Charles Pearman December 20, 2020. Stir in the broth, oregano, garlic powder, and red pepper flakes until smooth. This was pretty convenient, since using the already-cooked chicken cut the preparation time in half. Congrats! Some jarred alfredo sauces contain less than 16 ounces. Your daily values may be higher or lower depending on your calorie needs. Stir into Alfredo sauce. If you dont like spicy leave off the pepper flakes. When the machine has finished cooking, turn it off and let its pressure return to normal naturally for 1 minute. We may share your information with advertising and analytics partners. Scallops Mornay Scrapple Shish Kebab Shrimp Marinara Smoked Shoulder Stuffed Veal Breast Veal Cutlets ... Roast Chicken Saltimbocca Sausage And Peppers Shepherds Pie Slow Cooked Spaghetti And Meatballs Spaghetti Sauce ... LOW CARB ALFREDO SAUCE. A 2,000 calorie-per-day diet is used for general nutritional advice, but calorie needs vary. Stir in the noodles, then set the block of frozen scallops right on top. You saved Chicken and Broccoli Alfredo to your. Maybe not for the low-fat conscious but the addition makes it ten times better! Very good and very easy to make. Lay the scallops bacon-side-down on the grill. My husband loved it. Amount is based on available nutrient data. Your email address will not be published. Steak Alfredo. Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish. The sun-dried tomato pasta sauce is made from scratch using basil, red pepper flakes, garlic, paprika, cream, and shredded Mozzarella cheese. $16.95 Sharky's World Famous Keys Platter For the big appetite, Redfish & Gulf shrimp prepared grilled or blackened, crab cakes and 1/2lb of steamed Snow Crab legs. Serve with a mixed green salad topped with grape tomatoes and balsamic vinaigrette. • And/or garnish with stemmed and minced fresh parsley leaves. I think the chicken would be just as good. These beautifully golden pan seared scallops are taken to the next level with a heavenly lemon garlic cream sauce! • Garnish the servings with shredded Asiago cheese, or even a finely grated aged Asiago. 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